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Kombucha Gummies

Ingredients

Scale
  • 3 tbsp. grass fed unflavored gelatin
  • 1/2 cup boiling water
  • 3 tbsp. raw honey or 6 drops of stevia
  • 3 cup of Kombucha (flavor of your choice)

Instructions

  1. Add the boiling water and gelatine to a high speed blender and blend for 30 seconds
  2. Add the sweetener and blend again for 30 seconds.
  3. Add the kombucha and blend again for 30 seconds.
  4. Pour the mixture into an 8×8 glass dish or silicone mold and refrigerate for two hours.
  5. Cut into shapes of choice and enjoy.

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